BioTech

Overview of Vaccines, Types of Immunity, and Immunization

Overview of Vaccines, Types of Immunity, and Immunization Vaccines are used to boost your immune system and prevent serious, life-threatening diseases. Vaccines “teach” your body how to defend itself when germs, such as viruses or bacteria, invade it.Vaccines expose you to a very small, very safe amount of viruses or bacteria that have been weakened …

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Electrophoresis – Definition, Principle, Working, Types, Applications

Electrophoresis – Definition, Principle, Working, Types, Applications Definition of Electrophoresis Electrophoresis is a technique used to separate molecules by size and charge. Electrophoresis is defined as a technique used to separate molecules by size and charge. It is often used in the laboratory for DNA sequencing, protein analysis, and other molecular biology applications. Pros of …

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Fermentation Technology Notes PPT PDF

Fermentation Technology Notes PPT PDF Fermentation Technology: i. Anaerobic process that generates energy by the breakdown of organic compounds.ii. Any process that generates bacterial metabolites as end products: lactic acid, enzymes, ethanol, butanol, and acetone. Contents of Fermentation Technology Notes PPT PDF are Definition of Fermentation Technology Steps involved in Fermentation Principle of Fermentation How …

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Blotting Technique Notes pdf

Blotting is the technique in which nucleic acids or proteins are immobilized onto a solid support generally nylon or nitrocellulose membranes. Blotting of nucleic acid is the central technique for hybridization studies. Nucleic acid labeling and hybridization on membranes have formed the basis for a range of experimental techniques involving understanding of gene expression, organization, etc.

Production and Applications of Enzymes in Industry

Production and Applications of Enzymes in Industry Enzymes are macromolecular biological catalysts. Enzymes accelerate or catalyze chemical reactions. The molecules at the beginning of the process are called substrates and enzymes convert these into different molecules which are called products. Production and Applications of Enzymes, Amylase, Lipase, Protease, Peroxidase

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